![]() Homemade blackened seasoning or seafood seasoning.Wild caught is usually a sustainable option if you can find it! Cod fillets: you can use fresh or frozen.You’ll need to make a homemade seasoning blend, but once you make it you’ll have it onhand for several more batches. This healthy grilled cod recipe is very easy and requires just a handful of ingredients. ![]() Another starter fish that’s not fishy? Grilled ahi tuna. Cod is a great starter fish for people who don’t think they like fish. Because of its delicate white meat and neutral flavor, it’s sometimes called “chicken of the sea” (though yes, that’s a brand of tuna, too). In fact, it’s even more mild than fish like salmon. What does cod taste like?Ĭod has a mild, pure flavor that’s not fishy at all. More with cod? Try this Pan Fried Cod, Baked Cod, Fish Tacos, or 15 Top Cod Recipes. Here’s how to make magic on your grill with cod! Or, you can use our seafood seasoning to get the same flavors without the underlying heat. ![]() ![]() But cover it in homemade blackened seasoning and it’s got massive savory and smoky notes, with a hint of underlying intrigue from cloves and allspice. Perhaps grilled cod doesn’t sound like something to wax poetic about. Here’s the newest recipe you didn’t know you needed: Perfect Grilled Cod! This fish is bursting with flavor and one of our favorite things to come off of the grill this season. This grilled cod is bursting with flavor from homemade blackened seasoning! Cod is the fish you didn’t know you loved here’s how to grill it. ![]()
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